Ground Coffee (Bubuk Kopi)

Indonesian Ground Coffee is made from finely milled Arabica and Robusta beans, available in a range of roast levels to meet consumer preferences worldwide. It is widely used for manual brewing, drip machines, and traditional brewing methods.

Finest Ground Coffee (Bubuk Kopi) Supplier from Indonesia

Functions & Applications

  • Retail and household coffee
  • Coffee shops and foodservice industry
  • Blending and private consumption

Our Product Advantages

  • Customizable grind size and roast profile
  • Freshly ground and vacuum-sealed for aroma retention
  • Sourced from premium-grade beans

Technical Specifications

ParameterSpecification
Grind SizeFine, medium, coarse
Roast LevelLight, medium, dark
MoistureMax 5%
Caffeine Content1.2% – 2.7%
OriginSumatra, Java, Sulawesi

Logistics & Storage

  • Packaged in bulk or retail-ready containers
  • Store in sealed containers away from light and moisture
  • Shelf life: 12 months

Supply Capacity & Distribution

  • Monthly capacity: 100–300 metric tons
  • Market focus: Asia, Africa, Eastern Europe
  • Available for bulk contracts & spot shipments

Our Commitment

We provide consistently flavorful and fresh ground coffee tailored to global consumer demands, ensuring full flavor preservation through proper processing and handling.