Coffee Pulp

Coffee Pulp is the fleshy outer layer removed from coffee cherries during processing. It is rich in nutrients and used for compost, livestock feed, and organic biogas production.

Finest Coffee Pulp Supplier from Indonesia

Functions & Applications

  • Organic fertilizer and compost
  • Feed additive for livestock
  • Substrate for biogas and microbial fermentation

Our Product Advantages

  • Collected fresh during wet processing
  • High organic matter and potassium
  • Supports circular waste economy

Technical Specifications

ParameterSpecification
Moisture70–85% (fresh)
pH4.5–5.5
TexturePulp-like, fibrous
ColorRed to brown
OriginSumatra, Java

Logistics & Storage

  • Can be dried or fermented on-site
  • Store in compost pits or silos
  • Shelf life: 1–3 months (fresh), longer when dried

Supply Capacity & Distribution

  • Monthly capacity: 50–150 metric tons
  • Supplied to farms and energy cooperatives
  • Available for bulk contracts & spot shipments

Our Commitment

We harness the full value of coffee cherry pulp for environmental sustainability and agricultural productivity.